教师简介：杨璐敏，女，汉族，安徽池州人。博士毕业于安徽农业大学，茶树种质创新与资源利用国家重点实验室，茶学专业。研究方向为茶以及茶叶特征性成分的健康功效、食品营养与健康及食品成分功效相互作用与安全利用。

一、主讲课程

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二、教育和工作经历

2025.6— 至今 安庆师范大学 助教

2022.09 — 2025.6     安徽农业大学            博士

三、教学科研项目情况

国家自然科学基金-面上项目，茶氨酸通过抑制铜促进儿茶素氧化预防儿茶素肝毒性（31771971），60万，2018.01-2021.12（已结题），参与；

四、发表论文情况

1. Lumin Yang, Yafei Zhang, Ke Zhang, Zhongping Liu, Tengfei He, Xiaowei Zheng, Lei Li, Elias S J Arnér, Zhenhua Zhang, Jinsong Zhang. Evaluation of dithiothreitol-oxidizing capacity (DOC) as a serum biomarker for chronic hepatitis B in patients exhibiting normal alanine aminotransferase levels: a pilot study towards better monitoring of disease. EClinicalMedicine. 2021 Oct 30;42:101180. (Part of The Lancet Discovery Science，IF=17.0，中科院一区TOP)

2. Lumin Yang, Lijie Jia, Xiuli Li, Ke Zhang, Xiaoxiao Wang, Yufeng He, Meng Hao, Margaret P Rayman, Jinsong Zhang. Prooxidant activity-based guideline for a beneficial combination of (-)-epigallocatechin-3-gallate and chlorogenic acid. Food Chem. 2022 Aug 30;386:132812. (IF=8.8，中科院一区TOP )

3. Lumin Yang, Yafei Zhang, Xiaodan Hong, Ke Zhang, Bingyan Liu, Peixin Zhang, Qianqian Tang, Jian Yu, Xiao-Zhi Jin, Xin-Zhe Jin, Ni Zhang, Giovanni Targher, Christopher D Byrne, Zhenhua Zhang, Ming-Hua Zheng, Jinsong Zhang. Serum dithiothreitol-oxidizing capacity (DOC) is a promising biomarker for excluding significant liver fibrosis: a proof-of-concept study. Serum dithiothreitol-oxidizing capacity (DOC) is a promising biomarker for excluding significant liver fibrosis: a proof-of-concept study. BMC Med. 2024 Jul 2;22(1):278. (IF=7.0，中科院一区TOP )

4. Lumin Yang, Yuying Fang, Yufeng He, Jinsong Zhang. (-)-Epigallocatechin-3-Gallate and Quercetin Inhibit Quiescin Sulfhydryl Oxidase 1 Secretion from Hepatocellular Carcinoma Cells. Antioxidants (Basel). 2025 Jan 17;14(1):106.（IF = 6.0，中科院二区）

5. Guangshan Zhao, Lumin Yang (co-first author), Yueting Ge, Zhengyang Qiu, Dong Tang, Yuying Fang, Qiuyan Ban, Chung S Yang, Jinsong Zhang. Tea drinking effectively improves symptoms of diabetes and prevents hepatorenal damage in mice. Food Res Int. 2025 Jun;211:116502.（IF = 7.0，中科院1区TOP）。